The Cantarito is the ultimate expression of Jalisco’s cocktail heritage, made with Filo de Agave Tequila for depth and smoothness. Each sip is refreshing, tangy, and alive with citrus. Filo de Agave Reposado enhances the complexity of flavors, making it the perfect cocktail to serve at gatherings, adding a touch of authenticity to your party.
A classic from the heart of Jalisco, the Cantarito is a beloved cocktail that blends the sharpness of fresh lime, the sweetness of orange, and the tartness of grapefruit with the rich depth of our tequila. It’s the quintessential drink to toast with friends.
The Cantarito hails from the vibrant state of Jalisco, Mexico, where it’s traditionally served in a small clay jar, called a jarrito de barro. This earthenware vessel helps keep the drink cool while adding a rustic touch. The cocktail is widely enjoyed across the region, from busy roadside stands to upscale beachside restaurants.
Steeped in history, this refreshing drink is closely related to the Paloma but with more complexity, thanks to the additional fresh citrus juices. The Cantarito’s origins are tied to tequila culture, making it an essential part of the Jalisco experience, a homage to the state’s agricultural heart and its world-famous spirit.
Ideal for:
The Cantarito is perfect for warm days, backyard barbecues, or any gathering where a refreshing drink is a must. Its zesty, fizzy, and slightly sweet taste pairs beautifully with spicy Mexican dishes, making it an excellent choice for taco nights or summer fiestas.
If you’re hosting a gathering with friends and family, this cocktail is ideal. Serve it with grilled meats, seafood, or light snacks to elevate the experience. It’s the ultimate festive drink, ideal for adding a Mexican twist to any celebration.
Cantarito Ingredients:
- 60 ml Filo de Agave Reposado Tequila
- 45 ml Fresh Orange Juice
- 22.5 ml Fresh Grapefruit Juice
- 15 ml Fresh Lime Juice
- Pinch of Salt
- 60-90 ml Chilled Grapefruit Soda
- Tajín Seasoning (for rimming the glass)
You will also need:
- Cantarito cup or Collins glass
- Citrus juicer
- Ice cubes
- Stirring spoon
How to make a Cantarito?
- Soak a Cantarito cup in cold water for at least 10 minutes if you’re using one.
- Rim the glass with Tajín seasoning by running a lime wedge around the rim and dipping it in the seasoning.
- Combine Filo de Agave Reposado Tequila, orange juice, grapefruit juice, lime juice, and a pinch of salt in a cocktail shaker.
- Add ice and shake briefly to chill the ingredients.
- Pour the mixture into your prepared glass and top with chilled grapefruit soda.
- Stir gently to combine.
- Garnish with dehydrated orange and grapefruit wheels. Enjoy!
Nutrimental Value:
- Calories: 170 kcal
- Carbohydrates: 14g
- Sugars: 12g
- Sodium: 15mg
- Alcohol content: 14%
Enhance your experience
For a richer experience, enjoy the Cantarito in its traditional clay jar, which keeps the drink cool and enhances the flavor. Pair with light appetizers like guacamole, ceviche, or grilled shrimp for a perfect match of flavors and textures.
Time to Prep
- 10 minutes
The Cantarito is more than just a cocktail; it’s a celebration of Mexican tradition in a glass. With every sip, you’ll enjoy the boldness of Filo de Agave Reposado Tequila mixed with the natural zest of fresh citrus and the effervescence of grapefruit soda. Serve this vibrant drink to friends, and you’ll bring the lively spirit of Jalisco to your gathering.
Filo de Agave Reposado elevates this simple cocktail to a new level with its smooth, oaky depth. Once you’ve tried it, the Cantarito will quickly become your go-to cocktail for casual get-togethers or special celebrations alike.
